I like to think that pour over drippers are the maps that take you to new places, adventures.
For slow brew aficionados, making pour over coffee is like jumping in a car for a lingering, summer-day road trip: it’s a meandering journey, starting with cloudy pours from a steaming kettle, gently rolling to a delicious destination and conclusion. Continue reading Kalita Wave: Product Review→
Mike recently headed to our local liquor store to pick up an ingredient for our Irish coffee recipe. Scanning the shelf, he inspected a tiny bottle with even tinier font. For four dollars, it was like a wee bottle of Moet for a leprechaun – what you might see tucked in the butter shelf of a hotel’s mini fridge – and slid it across the counter. Continue reading Irish Coffee Using Hario V60→